Rebel Rebel Syrah 2020
Winemaking and Maturation
100% whole berry and spontaneous fermentation. Eight days fermented on the skins. Gently pressed to a maximum pressure of 0.8kPa. Minimal intervention and terroir driven. Aged for 15 months in 500L French oak barrels. Bottled unfiltered.
This refined Syrah has notes of dark fruits, anise, olive tapenade and black peppercorns, the palate is restrained, focused and seamless with polished freshness, fine texture and natural acidity. best served between 16 and 18 °C. if consuming this wine within the first 3 years after bottling, decanting will greatly benefit the wine
W.o. bottelary, Stellenbosch
Vines planted in 2001
12.95% alc RS 2.3g/L TA 5.8g/L VA 0.68g/L pH 3.49