Vriesenhof Pinotage 2009R695
Availability: 12 in stock
Availability: 12 in stock
Vriesenhof Pinotage 2009
R695
Availability: 12 in stock
Availability: 12 in stock
Availability: 12 in stock
product description
Vriesenhof Pinotage 2009
Vineyards
Stellenbosch, South Africa
Winemaking and Maturation
Fermentation takes place in closed tanks of ±10 000 litre where pump overs are done every 4 hours. The wine stays in contact with the skins for between 5 and 6 days.
Alocholic and malolactic fermentation were completed in 1st and 2nd fill French Oak Barrels. The wine was matured for ±24 months in 1st and 2nd fill French oak barrels.
Tasting Notes
A warm growing season has produced a vintage with unique characteristics. Warm, ripe aromas of sour cherries, raspberries and plumb with strong flavours of peach and red fruit are well balanced by leather and smokiness from the 2nd fill barrels.
Technical Details
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Payment options
trackability
Once your order has been shipped, you will receive a tracking number via email. You can use this number to track your delivery status online directly through this link.
SHIPPING AND RETURNS
DELIVERY
Rueda Wine delivers nationwide. Please note that time frames are an estimate only and are not intended to be binding.
Our current storage charge will apply for all goods that have not been collected/delivered within 3 months of being available. It is the customer’s responsibility to ensure that the delivery address is entered correctly. Rueda Wine Co. will not be liable for loss, damage or expense caused by input errors.
REFUNDS AND RETURNS POLICY
Every effort is made to ensure that orders are fulfilled correctly. If, however, you do not receive exactly what you have ordered, we will gladly rectify the problem or provide a full refund at no extra cost
If you have any questions or concerns regarding our returns policy, please contact [email protected]
contact
If you need any support, our team is available to answer all your questions.
Do not hesitate to contact us, we are here for you.
+27 72 065 1409
[email protected]
Weekdays – 8am to 5pm